Homemade chicken nuggets couldn't be easier. All you need is a food mixer and a pair of little helping hands!ingredients; per child!
1/2 chicken breast
2 slices of stale (not mouldy!) bread
1 egg
tablespoon flour
salt n pepper
method;
to make your breadcrumbs, put your stale bread in a mixer and pulse to make breadcrumb size pieces. If you don't have stale bread then you can use normal bread but lightly toasted and then pop in the mixer. so blitz up the chicken in a food mixer, so all the meat is broken down. crack the egg and whisk in a cup. put 1/2 the egg in with the chicken and mix using your hands. then make into nugget size chicken portions and shape as you wish. dust in seasoned flour and then in the rest of the egg mixture and then in your breadcrumbs. then fry in some oil until golden and cooked through.
alternatives;
you could add herbs to your breadcrumbs such as dried rosemary & parsley.
you could add a some cubes of mozorella or chedder cheese with the chicken - if you do this then the amount of the cheese should be 1/4 of that of the chicken.
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